Chinese Food
All Recipes
Cranberry whole wheat bread stick
After a few days of watching the method of making the dough stick, the requirements for dough are too high. I improved this bread stick comprehensively. I didn't put sugar in it. I added a lot of cranberries to make it sweeter. I didn't expect i... ...
Cranberry biscuit
Cranberry cookies with baby
Bacon, ham, chive and cheese bread
Seven recipes can be made without bacon. It's as delicious as a whole ham.
Cream bun
Super soft Kwai cream bag. Soft and delicious. And one time fermentation. Really fast. The office workers can save a lot of time. And the taste is no worse than the second fermentation.
Classic table bread Ham Bread
The formula comes from the basic dough of classic unbeaten table bread, which can be changed into 8 formulas of various patterns
Classic table bread - scallion bread
The recipe comes from the classic unbeaten table bread, which can be made into 8 pieces. The amount of shallot filling is more. 80% can be used
Soft buttered bun
When you have a glass of milk for breakfast, it's perfect to have some more fruit.
Caramel walnut Sikang
Scone is the bottom layer of British afternoon tea. It has a long history. It is a national snack in Britain and one of the representatives of western countries. Sikang is simple and mellow. It can be used for breakfast or tea in the afternoon. ... ...
Oreo cream cone
Dough is a very interesting thing. You can capture a child's heart by making a shape. In summer, children like ice cream best. So they make a bread like ice cream. Squeeze the light cream into the bread. And the light cream is added with Oreo bi... ...
Spaghetti (water kneading)
The soft and sweet honey bean bread, together with the crispy Mexican milk crispy once it's out of the oven. Bite it. The crispy sand is soft and soft, and the taste is awesome. Knead the noodles with water (refrigerated) method. It is not only ... ...
Scallion cake with oil residue
Refined lard. Left some oil residue to make oil residue cake
Flavored small belly bread
Since I made the oven, I haven't bought the bread. I've made it to my heart's content. I can make whatever I want. I can match whatever I want with whatever I want. Everything depends on my heart. It depends on my family's taste. I can't buy the... ...
Carrot and rye steak
This recipe contains a lot of carrot puree and rye flour. It is not only nutritious and healthy, but also super soft and delicious.
Small crispy red bean paste
It's a very easy to operate and delicious snack. It's very good whether it's eaten by yourself or packed and delivered to people.
Hong Kong Style Pineapple bag
I went to Hong Kong to play for a while. In the sister-in-law's ice room in Hong Kong, I ordered a signature pineapple oil . Its pineapple oil was cut in a pineapple bag. There was a big piece of salt butter in the middle. It was very delicious.... ...
Rye flower bread
Farmer's slow rye whole wheat flour is rich in vitamins and microelements. Eating more rye bread can also prevent diabetes. Simple rye flower bread. It has strong wheat flavor. It is healthy and nutritious. I added red koji wine and cranberry pu... ...
Solar eclipse record pineapple crispy
I have to say that pineapple cake is really a kind of food that people can't stop. The crust is crumbling. The inner stuffing has a clear-cut pulp fiber. It's firm, flexible, soft and glutinous. It's addictive. Sweet with appropriate acidity. No... ...
Hong Kong Style Pineapple bag
Hong Kong Style Pineapple bag. In the eyes of people who are keen on Hong Kong opera, pineapple bag is a kind of feeling. For Hong Kong people, pineapple bag is just like a hot pot for Chongqing people. It's essential in life. The freshly baked ... ...
